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- 511 pages
- 18 hours of reading
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This is the ultimate guide to successful Indian cooking, with a superb range of classic, modern and regional dishes for every occasion.
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Best Ever Indian Cookbook, Baljekar Mridula, Rafi Fernandez, Shehzad Husain, Manisha Kanani
- Language
- Released
- 2006
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Best Ever Indian Cookbook
- Subtitle
- 325 Famous Step-By-Step Recipes for the Greatest Spice and Aromatic Dishes
- Language
- English
- Publisher
- Lorenz Books
- Released
- 2006
- Format
- Hardcover
- Pages
- 511
- ISBN10
- 0754817873
- ISBN13
- 9780754817871
- Series
- Tags
- Non-Fiction, Cookbooks, Cookbooks, Food & Drinks, References & Manuals, Food, India, Indian Literature
- Rating
- 4.35 out of 5
- Description
- This is the ultimate guide to successful Indian cooking, with a superb range of classic, modern and regional dishes for every occasion.