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Illustrated Guide to France

With Michelin Maps

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    Parameters

    • 256 pages
    • 9 hours of reading

    More about the book

    Divided into 16 regional sections, this illustrated guide to France reflects the country's history, culture, architecture, gastronomy, and natural and man-made phenomena, as well as the charm and beauty of an isolated hill-village or sunlit coastline. Extracts from the Michelin 1:200,000 map of France are included, and information is given about places to visit. Particular features of a region are highlighted, such as the Roman influence in Provence or the Beaujolais vineyards, and side panels provide details about historical figures, local food, folklore and festivities.

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    Illustrated Guide to France,

    Language
    Released
    1992
    product-detail.submit-box.info.binding
    (Hardcover),
    Book condition
    Damaged
    Price
    €0.78

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    Title
    Illustrated Guide to France
    Subtitle
    With Michelin Maps
    Language
    English
    Authors
    Publisher
    AA Publishing
    Released
    1992
    Format
    Hardcover
    Pages
    256
    ISBN10
    0749505001
    ISBN13
    9780749505004
    Series
    Description
    Divided into 16 regional sections, this illustrated guide to France reflects the country's history, culture, architecture, gastronomy, and natural and man-made phenomena, as well as the charm and beauty of an isolated hill-village or sunlit coastline. Extracts from the Michelin 1:200,000 map of France are included, and information is given about places to visit. Particular features of a region are highlighted, such as the Roman influence in Provence or the Beaujolais vineyards, and side panels provide details about historical figures, local food, folklore and festivities.