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Offering an insider's guide to the recipes, ingredients and traditions that define international city cuisine, this series is destined to become the definitive cookbook collection for those who are passionate about food and travel.
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New York, Carolynn Carreno
- Language
- Released
- 2007
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- (Hardcover)
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- Title
- New York
- Subtitle
- Authentic Recipes Celebrating the Foods of the World --2007 Publication.
- Language
- English
- Authors
- Carolynn Carreno
- Publisher
- Bonnier Books Ltd
- Released
- 2007
- Format
- Hardcover
- Pages
- 192
- ISBN10
- 1905825099
- ISBN13
- 9781905825097
- Series
- Rating
- 3 out of 5
- Description
- Offering an insider's guide to the recipes, ingredients and traditions that define international city cuisine, this series is destined to become the definitive cookbook collection for those who are passionate about food and travel.