Sold out but wanted!
More about the book
A big, lusciously illustrated full-color celebration of vegetables. From artichokes to zucchini, soups to desserts--everything you've ever wanted to know about cooking vegetables with over 400 delicious recipes for vegetarians and meat eaters alike. 220 4-color photos.
Book purchase
The Great Book of Vegetables, Antonella Palazzi
- Language
- Released
- 1993
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
No one has rated yet.
- Title
- The Great Book of Vegetables
- Subtitle
- Recipes, Menus, Hints
- Language
- English
- Authors
- Antonella Palazzi
- Publisher
- Simon & Schuster
- Released
- 1993
- Format
- Hardcover
- Pages
- 320
- ISBN10
- 0671711628
- ISBN13
- 9780671711627
- Series
- Description
- A big, lusciously illustrated full-color celebration of vegetables. From artichokes to zucchini, soups to desserts--everything you've ever wanted to know about cooking vegetables with over 400 delicious recipes for vegetarians and meat eaters alike. 220 4-color photos.