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The United States of Arugula
The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution
Authors
Book rating
3.6
(351)
Parameters
- 392 pages
- 14 hours of reading
More about the book
"The United States of Arugula" explores the transformation of American food culture, highlighting the rise of exotic ingredients, celebrity chefs, and gourmet dining. It chronicles the journey from sushi as a novelty to the widespread appreciation of artisanal foods, revealing the culinary innovations that shaped modern eating habits.
Book purchase
The United States of Arugula, David Kamp
- Language
- Released
- 2007
- product-detail.submit-box.info.binding
- (Paperback),
- Book condition
- Good
- Price
- €2.79
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