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Perfecting Patisserie

Mastering Macarons, Madeleines, Meringues and More

Parameters

  • 160 pages
  • 6 hours of reading

More about the book

This book is designed and written to help ambitious home cooks take the next steps in cake making.

Book purchase

Perfecting Patisserie, Tim Kinnaird

Language
Released
2013
product-detail.submit-box.info.binding
(Hardcover),
Book condition
Very Good
Price
€5.99

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