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Brazilian Cooking

Parameters

  • 128 pages
  • 5 hours of reading

More about the book

The exotic, colorful and vast country of Brazil produces truly wonderful food, influenced by Portuguese, African and Indian cultures. Over 100 authentic dishes, from soups and stews to luscious desserts, introduce you to a deliciously different cuisine. All special cooking techniques and ingredients are fully explained in full color.

Book purchase

Brazilian Cooking, Carla Barboza Pinto

Language
Released
1998
product-detail.submit-box.info.binding
(Hardcover),
Book condition
Good
Price
€11.99

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