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More about the book
Focusing on the role of carbohydrates in weight management and health, this comprehensive guide offers insights into selecting the most beneficial carbs. It includes practical cooking tips and recipes designed to help readers lose weight, stabilize blood sugar levels, and enhance overall well-being. The book emphasizes the importance of making informed dietary choices for a healthier lifestyle.
Book purchase
The Good Carb Cookbook, Sandra Woodruff
- Language
- Released
- 2001
- product-detail.submit-box.info.binding
- (Paperback),
- Book condition
- Good
- Price
- €4.39
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- Title
- The Good Carb Cookbook
- Subtitle
- Secrets of Eating Low on the Glycemic Index
- Language
- English
- Authors
- Sandra Woodruff
- Publisher
- Penguin Publishing Group
- Released
- 2001
- Format
- Paperback
- Pages
- 320
- ISBN10
- 1583330844
- ISBN13
- 9781583330845
- Series
- Rating
- 3.5 out of 5
- Description
- Focusing on the role of carbohydrates in weight management and health, this comprehensive guide offers insights into selecting the most beneficial carbs. It includes practical cooking tips and recipes designed to help readers lose weight, stabilize blood sugar levels, and enhance overall well-being. The book emphasizes the importance of making informed dietary choices for a healthier lifestyle.