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More about the book
In a cookbook that includes authentic dishes from delis all over the world, Judy Zeidler, host of the nationally syndicated TV show Judy's Kitchen, offers a wealth of easy-to-prepare recipes that extend far beyond pastrami and corned beef. Including chapters on deli breads and desserts, this comprehensive volume opens the door to a new tradition of homemade deli cooking.
Book purchase
Judy Zeidler's International Deli Cookbook, Judy Zeidler, Eric Donelan
- Language
- Released
- 1994
- product-detail.submit-box.info.binding
- (Paperback),
- Book condition
- Damaged
- Price
- €5.13
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