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Die Grundlagen der Verfahrenstechnik in der Lebensmittelforschung, Marcel Loncin
- Language
- Released
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- (Hardcover),
- Book condition
- Damaged
- Price
- €4.34
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- Title
- Die Grundlagen der Verfahrenstechnik in der Lebensmittelforschung
- Language
- German
- Authors
- Marcel Loncin
- Format
- Hardcover
- Series