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Fish Etc.

The Ultimate Book for Seafood Lovers

Parameters

  • 160 pages
  • 6 hours of reading

More about the book

This inspiring book takes a fresh look at this ever-versatile ingredient, now firmly back in vogue in today's ever increasingly health conscious society. Chef Director at the Caprice Group, which includes London's internationally celebrated fish restaurant J.

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Fish Etc., Mark Hix, Jason Lowe

Language
Released
2004
product-detail.submit-box.info.binding
(Hardcover),
Book condition
Good
Price
€5.19

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