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More about the book
This inspiring book takes a fresh look at this ever-versatile ingredient, now firmly back in vogue in today's ever increasingly health conscious society. Chef Director at the Caprice Group, which includes London's internationally celebrated fish restaurant J.
Book purchase
Fish Etc., Mark Hix, Jason Lowe
- Language
- Released
- 2004
- product-detail.submit-box.info.binding
- (Hardcover),
- Book condition
- Good
- Price
- €5.19
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- Title
- Fish Etc.
- Subtitle
- The Ultimate Book for Seafood Lovers
- Language
- English
- Authors
- Mark Hix, Jason Lowe
- Publisher
- Quadrille
- Released
- 2004
- Format
- Hardcover
- Pages
- 160
- ISBN10
- 1844001121
- ISBN13
- 9781844001125
- Series
- Description
- This inspiring book takes a fresh look at this ever-versatile ingredient, now firmly back in vogue in today's ever increasingly health conscious society. Chef Director at the Caprice Group, which includes London's internationally celebrated fish restaurant J.