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- 304 pages
- 11 hours of reading
More about the book
Organized by ingredient and type of food, a creative guide to health-conscious cookery presents a new collection of delicious and nutritional recipes from the health experts at the Mayo Clinic and introduces 150 recipes for tasty and healthful dishes that come complete with full-color photographs, detailed nutritional analyses, and guidelines on the Mayo Clinic's New Philosophy of Cooking and Healthy Weight Pyramid. Reprint.
Book purchase
The New Mayo Clinic Cookbook, Cheryl Forberg R.D., Maureen Callahan, Mayo Clinic
- Language
- Released
- 2006
- product-detail.submit-box.info.binding
- (Paperback),
- Book condition
- Good
- Price
- €10.49
Payment methods
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- Title
- The New Mayo Clinic Cookbook
- Subtitle
- Eating Well for Better Health
- Language
- English
- Publisher
- Oxmoor House
- Released
- 2006
- Format
- Paperback
- Pages
- 304
- ISBN10
- 0848728122
- ISBN13
- 9780848728120
- Series
- Tags
- Non-Fiction, Cookbooks, Cookbooks, Food & Drinks, References & Manuals, Health, USA, Food, Diet, Nutrition
- Description
- Organized by ingredient and type of food, a creative guide to health-conscious cookery presents a new collection of delicious and nutritional recipes from the health experts at the Mayo Clinic and introduces 150 recipes for tasty and healthful dishes that come complete with full-color photographs, detailed nutritional analyses, and guidelines on the Mayo Clinic's New Philosophy of Cooking and Healthy Weight Pyramid. Reprint.