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More about the book
Recipes for appetizers and first courses, sauces, main courses, vegetable dishes, and condiments featuring garlic are accompanied by information on the history, lore, and health benefits of garlic
Book purchase
The Garlic Book, Susan Belsinger, Carolyn Dille
- Language
- Released
- 1993
- product-detail.submit-box.info.binding
- (Paperback),
- Book condition
- Damaged
- Price
- €1.66
Payment methods
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- Title
- The Garlic Book
- Subtitle
- A Garland of Simple, Savory, Robust Recipes
- Language
- English
- Authors
- Susan Belsinger, Carolyn Dille
- Publisher
- Interweave Press
- Released
- 1993
- Format
- Paperback
- Pages
- 71
- ISBN10
- 0934026807
- ISBN13
- 9780934026802
- Series
- Description
- Recipes for appetizers and first courses, sauces, main courses, vegetable dishes, and condiments featuring garlic are accompanied by information on the history, lore, and health benefits of garlic