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More about the book
DESCRIPTION Dal has a special place on dinning tables across India, so much so that no traditional Indian meal would seem complete without it. From humble beginnings of just a pot of pulses simmering on firewood, dal has evolved into a variety of forms as diverse in taste as the mild Maharashtrian varan to the tongue tickling sambar from the south. Flip this book for 41 mouth watering recipes.
Book purchase
Dals, Tarla Dalal
- Language
- Released
- 2012
- product-detail.submit-box.info.binding
- (Paperback),
- Book condition
- Good
- Price
- €20.49
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- Title
- Dals
- Authors
- Tarla Dalal
- Publisher
- Sanjay & Co.
- Released
- 2012
- Format
- Paperback
- Pages
- 104
- ISBN10
- 8186469923
- ISBN13
- 9788186469927
- Series
- Tags
- Food
- Description
- DESCRIPTION Dal has a special place on dinning tables across India, so much so that no traditional Indian meal would seem complete without it. From humble beginnings of just a pot of pulses simmering on firewood, dal has evolved into a variety of forms as diverse in taste as the mild Maharashtrian varan to the tongue tickling sambar from the south. Flip this book for 41 mouth watering recipes.



