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A fabulous collection of recipes, from the very best of France including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, as well as light, elegant contemporary creations
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Classic Recipes of France, Carole Clements, Elizabeth Wolf Cohen
- Language
- Released
- 2013
- product-detail.submit-box.info.binding
- (Hardcover),
- Book condition
- Very Good
- Price
- €6.49
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- Title
- Classic Recipes of France
- Subtitle
- Traditional Food and Cooking in 25 Authentic Dishes
- Language
- English
- Authors
- Carole Clements, Elizabeth Wolf Cohen
- Publisher
- Anness Publishing
- Released
- 2013
- Format
- Hardcover
- Pages
- 64
- ISBN10
- 0754827194
- ISBN13
- 9780754827191
- Series
- Description
- A fabulous collection of recipes, from the very best of France including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, as well as light, elegant contemporary creations