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Биохимические основы хранения овощей
Authors
B.A. Rubin
Parameters
Chemistry
Food
Organic Chemistry
Vegetables
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Биохимические основы хранения овощей
, B.A. Rubin
Language
Released
1938
Binding
(Paperback)
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Title
Биохимические основы хранения овощей
Language
Russian
Authors
B.A. Rubin
Publisher
Издательство Академии Наук СССР
Released
1938
Format
Paperback
Series
Categories
Non-Fiction
Science & Math
Chemistry
Tags
Natural sciences
,
Food
,
Vegetables
,
Organic Chemistry