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Turkish Cooking

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  • 127 pages
  • 5 hours of reading

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Turkey's fascinating history and unusual geography created a rich and diverse culinary tradition. Turkish Cooking explores the healthy, nutritious and delicious recipes inspired by this tradition, including such authentic favorites as Turkish Delight, Baklava and Braised Lamb. From fresh seafood to spicy meat skewers, stuffed vegetables to lots of nuts, grains, olives, figs and fruits, this amazing array of impressive dishes will delight everyone from the food connoisseur to the health conscious.

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Turkish Cooking, Tess Mallos

Language
Released
2006
product-detail.submit-box.info.binding
(Hardcover),
Book condition
Very Good
Price
€9.49

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Title
Turkish Cooking
Language
English
Released
2006
Format
Hardcover
Pages
127
ISBN10
0794650236
ISBN13
9780794650230
Series
Description
Turkey's fascinating history and unusual geography created a rich and diverse culinary tradition. Turkish Cooking explores the healthy, nutritious and delicious recipes inspired by this tradition, including such authentic favorites as Turkish Delight, Baklava and Braised Lamb. From fresh seafood to spicy meat skewers, stuffed vegetables to lots of nuts, grains, olives, figs and fruits, this amazing array of impressive dishes will delight everyone from the food connoisseur to the health conscious.