Sold out but wanted!
Got it on your shelf?Earn between €13.06 and €16.74 by selling this book.
Sell booksPulses
Nutritious Seeds for a Sustainable Future
Parameters
- 196 pages
- 7 hours of reading
More about the book
A beautifully illustrated collection of more than 30 recipes for pulses from around the world, presented in a handy and compact hardcover format. Explore Latin American cuisine with chefs Helena Rizzo and Munoz Zurita, Asian creations with Sanjeev Kappor, Zubaida Tariq and She Zengtai, flavours from the African continent with Moha Fedal and Veronica Jackson, as well as the delectable recipes of Abraham Garcia from Spain, Ron Pickarski from the United States of America and Didem Senol from Turkey.
Book purchase
Pulses, Food and Agriculture Organization of the United Nations, Luis Cepeda Baranda, Atul Loke, Saúl Cepeda Lezcano
- Language
- Released
- 2016
- Binding
- (Paperback)
We’ll email you as soon as we track it down.
Payment methods
No one has rated yet.
- Title
- Pulses
- Subtitle
- Nutritious Seeds for a Sustainable Future
- Language
- English
- Authors
- Food and Agriculture Organization of the United Nations, Luis Cepeda Baranda, Atul Loke, Saúl Cepeda Lezcano
- Publisher
- Food & Agriculture Org.
- Released
- 2016
- Format
- Paperback
- Pages
- 196
- ISBN10
- 9251091722
- ISBN13
- 9789251091722
- Series
- Categories
- Description
- A beautifully illustrated collection of more than 30 recipes for pulses from around the world, presented in a handy and compact hardcover format. Explore Latin American cuisine with chefs Helena Rizzo and Munoz Zurita, Asian creations with Sanjeev Kappor, Zubaida Tariq and She Zengtai, flavours from the African continent with Moha Fedal and Veronica Jackson, as well as the delectable recipes of Abraham Garcia from Spain, Ron Pickarski from the United States of America and Didem Senol from Turkey.