You'll get the exact copy in the photo
Homemade Fermentation
Authors
More about the book
Mortier Pilon draws inspiration from ancient traditions to create home fermentation recipes that will enrich your diet with a wealth of health benefits. In addition to being cheap and delicious, fermented restore the natural balance of your gut flora; stabilize gastric acidity; facilitate nutrient absorption; contribute to intestinal health; are preserved with no loss of nutritional value; and stimulate the immune system. Unfortunately, most store-bought, industrially made fermented foods are pasteurized, a process during which all microflora--which is at the very core of the health benefits outlined above, and thrives in foods fermented according to tradition--is destroyed.
Book purchase
Homemade Fermentation, Mortier Pilon
- Language
- Released
- 2015
- Binding
- (Hardcover),
- Book condition
- Good
- Price
- €4.09
Payment methods
No one has rated yet.
- Title
- Homemade Fermentation
- Language
- English
- Authors
- Mortier Pilon
- Publisher
- Molecule-R Flavors
- Released
- 2015
- Format
- Hardcover
- Pages
- 128
- ISBN10
- 0992111048
- ISBN13
- 9780992111045
- Series
- Categories
- Description
- Mortier Pilon draws inspiration from ancient traditions to create home fermentation recipes that will enrich your diet with a wealth of health benefits. In addition to being cheap and delicious, fermented restore the natural balance of your gut flora; stabilize gastric acidity; facilitate nutrient absorption; contribute to intestinal health; are preserved with no loss of nutritional value; and stimulate the immune system. Unfortunately, most store-bought, industrially made fermented foods are pasteurized, a process during which all microflora--which is at the very core of the health benefits outlined above, and thrives in foods fermented according to tradition--is destroyed.