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Barbecues and Grilling

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  • 160 pages
  • 6 hours of reading

More about the book

Antony Worrall Thompson and Jane Suthering take the art of barbecuing and grilling to another level - that of sophisticated al fresco dining. Entertain in style with easy-to-follow, mouth-watering recipes from chapters such as 'On the Rack', 'Skewers and Sticks' and 'Veg Out'.

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Barbecues and Grilling, Antony Worrall Thompson

Language
Released
2006
Binding
(Paperback)
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Title
Barbecues and Grilling
Language
English
Released
2006
Format
Paperback
Pages
160
ISBN10
1856266923
ISBN13
9781856266925
Series
Description
Antony Worrall Thompson and Jane Suthering take the art of barbecuing and grilling to another level - that of sophisticated al fresco dining. Entertain in style with easy-to-follow, mouth-watering recipes from chapters such as 'On the Rack', 'Skewers and Sticks' and 'Veg Out'.