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- Title
- Piatti e "tapas" della cucina di Maiorca, Minorca, Ibiza e Formentera
- Language
- Spanish
- Authors
- Itos Vázquez
- Publisher
- Ed. Escudo de Oro
- Released
- 2007
- Format
- Paperback
- Pages
- 80
- ISBN10
- 843782768X
- ISBN13
- 9788437827681
- Series
- Tags
- Pedagogy