Sold out but wanted!
More about the book
Latin American food is steeped in history and tradition. From Peru's spicy and citrusy ceviche to hearty Colombian beef, pork, and seafood stews to Argentina's silky, sweet dulce le leche desserts, cooks of all skill levels are invited to discover what make this region's cuisine incomparable. Complete with four-color photographs, expertly crafted recipes and additional insight on the background and customs of each country featured, budding chefs and seasoned experts alike will be enticed by this authentic and unique compilation.
Book purchase
A Taste of Latin America, Patricia Cartin
- Language
- Released
- 2017
- Binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
No one has rated yet.
- Title
- A Taste of Latin America
- Language
- English
- Authors
- Patricia Cartin
- Publisher
- Charlesbridge Publishing,U.S.
- Released
- 2017
- Format
- Hardcover
- Pages
- 176
- ISBN10
- 1623545218
- ISBN13
- 9781623545215
- Series
- Categories
- Tags
- Historical Themes, Travel, Cookbooks, Food, Latin America, Argentina, Mole
- Description
- Latin American food is steeped in history and tradition. From Peru's spicy and citrusy ceviche to hearty Colombian beef, pork, and seafood stews to Argentina's silky, sweet dulce le leche desserts, cooks of all skill levels are invited to discover what make this region's cuisine incomparable. Complete with four-color photographs, expertly crafted recipes and additional insight on the background and customs of each country featured, budding chefs and seasoned experts alike will be enticed by this authentic and unique compilation.