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Parameters
- 173 pages
- 7 hours of reading
More about the book
Anyone can cook a piece of beef, but how do you prepare the perfect steak? Journalist Marcus Polman (an avowed meatarian) visited the kitchens of the best steakhouses in New York and famous Parisian brasseries to find out. He spoke with professional butchers, organic farmers, chefs, and other culinary experts and shares their secrets for preparing mouthwatering steaks in this book.
Book purchase
Искусство идеального стейка, Marcus Polman
- Language
- Released
- 2019
- Binding
- (Hardcover),
- Book condition
- Good
- Price
- €7.49
Payment methods
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- Title
- Искусство идеального стейка
- Language
- Russian
- Authors
- Marcus Polman
- Publisher
- Eksmo
- Released
- 2019
- Format
- Hardcover
- Pages
- 173
- ISBN10
- 5699932100
- ISBN13
- 9785699932108
- Series
- Tags
- Description
- Anyone can cook a piece of beef, but how do you prepare the perfect steak? Journalist Marcus Polman (an avowed meatarian) visited the kitchens of the best steakhouses in New York and famous Parisian brasseries to find out. He spoke with professional butchers, organic farmers, chefs, and other culinary experts and shares their secrets for preparing mouthwatering steaks in this book.