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Mediterranean Cooking

Over 150 Classic Recipes

Parameters

  • 336 pages
  • 12 hours of reading

More about the book

Renowned food writer Paula Wolfert here revises her classic cookbook in which she celebrates the sensuous pleasures of healthy Mediterranean cooking with more than 150 delicious dishes from this region, 75 of them brand new. The focus is on Turkey, Tunisia, the regions of Provence in southern France, and Apulia in southern Italy.

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Mediterranean Cooking, Paula Wolfert

Language
Released
1996
Binding
(Hardcover),
Book condition
Good
Price
€45.99

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Title
Mediterranean Cooking
Subtitle
Over 150 Classic Recipes
Language
English
Publisher
Collins
Released
1996
Format
Hardcover
Pages
336
ISBN10
000412961X
ISBN13
9780004129617
Series
Description
Renowned food writer Paula Wolfert here revises her classic cookbook in which she celebrates the sensuous pleasures of healthy Mediterranean cooking with more than 150 delicious dishes from this region, 75 of them brand new. The focus is on Turkey, Tunisia, the regions of Provence in southern France, and Apulia in southern Italy.