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A Table in Provence

Classic Recipes from the South of France

Parameters

  • 160 pages
  • 6 hours of reading

More about the book

An illustrated collection of authentic recipes from the Provence region of France, an area renowned for its herbs and vegetables. Forbes's book is punctuated by her observations, conversations and local gossip. The author also wrote "A Table in Tuscany".

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A Table in Provence, Leslie Forbes

Language
Released
1990
Binding
(Paperback)
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Title
A Table in Provence
Subtitle
Classic Recipes from the South of France
Language
English
Publisher
Penguin
Released
1990
Format
Paperback
Pages
160
ISBN10
0140468528
ISBN13
9780140468526
Series
Description
An illustrated collection of authentic recipes from the Provence region of France, an area renowned for its herbs and vegetables. Forbes's book is punctuated by her observations, conversations and local gossip. The author also wrote "A Table in Tuscany".