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The Dairy Book of Home Cookery

New Edition for the 90's

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  • 416 pages
  • 15 hours of reading

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A major feature of this edition is the inclusion of instructions for cooking many of the recipes in a microwave oven.

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The Dairy Book of Home Cookery, Helen Mott, Sheelagh Donovan

Language
Released
1996
Binding
(Hardcover)
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Title
The Dairy Book of Home Cookery
Subtitle
New Edition for the 90's
Language
English
Publisher
Brockhampton
Released
1996
Format
Hardcover
Pages
416
ISBN10
1860194850
ISBN13
9781860194856
Series
Description
A major feature of this edition is the inclusion of instructions for cooking many of the recipes in a microwave oven.