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Your Brain on Food

How Chemicals Control Your Thoughts and Feelings - Second Edition

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  • 227 pages
  • 8 hours of reading

More about the book

Draws on new research to answer questions about the effects of specific drugs and foods on the brain, in an updated edition that discusses the role of biorhythms and how drugs interact with the body's biochemistry. --Publisher's description.

Book purchase

Your Brain on Food, Gary Lee Wenk

Language
Released
2015
Binding
(Hardcover),
Book condition
Good
Price
€11.99

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Title
Your Brain on Food
Subtitle
How Chemicals Control Your Thoughts and Feelings - Second Edition
Language
English
Released
2015
Format
Hardcover
Pages
227
ISBN10
0199393273
ISBN13
9780199393275
Series
Description
Draws on new research to answer questions about the effects of specific drugs and foods on the brain, in an updated edition that discusses the role of biorhythms and how drugs interact with the body's biochemistry. --Publisher's description.