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The Rise of Indian Food

Recipes Reimagined by Trèsind Studio

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The Rise of Indian Food, and with forewords by Massimo Bottura and Manish Mehrotra Himanshu Saini with Liam Collens

Language
Released
2026
Binding
(Hardcover)
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Title
The Rise of Indian Food
Subtitle
Recipes Reimagined by Trèsind Studio
Language
English
Publisher
Phaidon
Released
2026
Format
Hardcover
Pages
240
ISBN10
1837292035
ISBN13
9781837292035
Series