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Carole Clements Traditional American Cooking
Carole Clements Traditional American Cooking
Carole Clements Traditional American Cooking

Traditional American Cooking

A Region-By-Region Guide

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Parameters

  • 224 pages
  • 8 hours of reading

Book purchase

Traditional American Cooking, Carole Clements, Martha Lomask, Norma MacMillan

Language
Released
1989
Binding
(Hardcover),
Book condition
Good
Price
€6.09

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Title
Traditional American Cooking
Subtitle
A Region-By-Region Guide
Language
English
Publisher
Hamlyn
Released
1989
Format
Hardcover
Pages
224
ISBN10
060056312X
ISBN13
9780600563129
Series
Categories
Non-FictionCookbooks, Food & Drinks
Tags
USA, American Literature