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This guide shows you how selecting and using the right salt in the right way is the most effective, easy, and fun way to make the most of every dish.
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Bitterman's Craft Salt Cooking, Mark Bitterman
- Language
- Released
- 2016
- Binding
- (Hardcover)
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- Title
- Bitterman's Craft Salt Cooking
- Subtitle
- The Single Ingredient That Transforms All Your Favorite Foods and Recipes
- Language
- English
- Authors
- Mark Bitterman
- Publisher
- Andrews McMeel Publishing
- Released
- 2016
- Format
- Hardcover
- Pages
- 176
- ISBN10
- 1449478050
- ISBN13
- 9781449478056
- Series
- Categories
- Tags
- Cookbooks, Encyclopedia, USA, Food, Food and Drink
- Description
- This guide shows you how selecting and using the right salt in the right way is the most effective, easy, and fun way to make the most of every dish.