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A recipe book that explains how the GI (glycaemic index) works and includes over 70 recipes in full-colour.
Book purchase
Low GI, Good Housekeeping Institute Kitchens
- Language
- Released
- 2008
- Binding
- (Paperback)
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- Title
- Low GI
- Subtitle
- Over 100 Triple-Tested Recipes
- Language
- English
- Publisher
- Collins & Brown
- Released
- 2008
- Format
- Paperback
- Pages
- 128
- ISBN10
- 1843404664
- ISBN13
- 9781843404668
- Series
- Categories
- Tags
- Food
- Description
- A recipe book that explains how the GI (glycaemic index) works and includes over 70 recipes in full-colour.