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Happy Cooking

More Light Classics from Today's Gourmet

Parameters

  • 205 pages
  • 8 hours of reading

More about the book

Combining hearty traditional French cuisine with an obsession for fresh ingredients, these recipes exemplify Pepin's common sense approach to cooking. Menus and wine suggestions take the mystery out of entertaining, and a nutritional analysis accompanies each recipe.

Book purchase

Happy Cooking, Jacques Pepin

Language
Released
1994
Binding
(Paperback),
Book condition
Damaged
Price
€3.29

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Title
Happy Cooking
Subtitle
More Light Classics from Today's Gourmet
Language
English
Publisher
Bay Books
Released
1994
Format
Paperback
Pages
205
ISBN10
0912333278
ISBN13
9780912333274
Series
Description
Combining hearty traditional French cuisine with an obsession for fresh ingredients, these recipes exemplify Pepin's common sense approach to cooking. Menus and wine suggestions take the mystery out of entertaining, and a nutritional analysis accompanies each recipe.