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Sarah Banbery

    The Illustrated Practical Book of Country Cooking: A Celebration of Traditional Food, with 170 Timeless Recipes
    The Farmhouse Cookbook
    Country Kitchen Classics
    The Illustrated Practical Book of Country Cooking
    Traditional Seasonal Country Cooking
    The Complete Practical Encyclopedia of Country Cooking: A Celebration of Traditional Food, with 170 Timeless Recipes
    • 2018

      The Farmhouse Cookbook

      400 Traditional Recipes from a Country Kitchen, Illustrated Step by Step with Over 1400 Photographs

      • 512 pages
      • 18 hours of reading

      The book offers a delightful collection of comforting country recipes, featuring a variety of dishes such as soups, stews, roasts, and sweet treats like pies, crumbles, and puddings. It also includes instructions for making homemade jams and jellies, perfect for those who enjoy traditional home-cooking. Ideal for anyone looking to bring warmth and nostalgia to their kitchen, this cookbook emphasizes hearty, wholesome meals that evoke a sense of comfort and community.

      The Farmhouse Cookbook
    • 2018

      Featuring a collection of heartwarming recipes, this book offers a variety of country-style dishes including comforting soups, hearty stews, and delightful desserts like pies, cobblers, crumbles, cakes, and breads. Perfect for those who enjoy rustic cooking, it emphasizes home-cooked meals that evoke a sense of warmth and nostalgia.

      The Complete Practical Encyclopedia of Country Cooking: A Celebration of Traditional Food, with 170 Timeless Recipes
    • 2018

      The Farmhouse Country Cookbook

      170 Traditional Recipes Shown in 680 Evocative Step-By-Step Photographs

      • 256 pages
      • 9 hours of reading

      Featuring a collection of heartwarming country-style recipes, this book offers a delightful array of dishes including soups, stews, pies, cobblers, crumbles, cakes, and breads. Each recipe captures the essence of comforting home-cooked meals, perfect for gathering family and friends.

      The Farmhouse Country Cookbook
    • 2016
    • 2014

      Featuring a collection of classic heartwarming dishes, this book offers a wide range of recipes from simmering stews to freshly baked pies, complemented by fruit crumbles and zesty chutneys. With 680 evocative photographs, it beautifully showcases the preparation and presentation of each dish, inviting readers to explore comforting and nostalgic flavors.

      The Illustrated Practical Book of Country Cooking: A Celebration of Traditional Food, with 170 Timeless Recipes
    • 2012

      Country Kitchen Classics

      65 Traditional Farmhouse Recipes

      • 96 pages
      • 4 hours of reading

      Discover a collection of 65 traditional farmhouse recipes that celebrate rustic cuisine. This cookbook features a variety of hearty dishes, including comforting soups, flavorful fish and meat preparations, as well as delightful cakes, pies, and preserves. Perfect for those who appreciate home-cooked meals, it offers a nostalgic journey through classic flavors and techniques, inviting readers to recreate the warmth and simplicity of farmhouse cooking in their own kitchens.

      Country Kitchen Classics
    • 2011

      400 recipes handed down the generations, using seasonal produce from the kitchen garden, illustrated with 1400 photographs.

      Country Farmhouse Cookbook
    • 2010

      The Illustrated Practical Book of Country Cooking

      A Celebration of Traditional Country Cooking, with 170 Timeless Recipes

      • 256 pages
      • 9 hours of reading

      Featuring a rich selection of home-cooked dishes, this collection emphasizes the fresh and nutritious flavors of traditional country cuisine. It includes a variety of classic recipes such as soups, stews, pies, and desserts, all made with the freshest ingredients sourced from gardens, fields, and orchards. With over 700 step-by-step photographs, cooks of all skill levels can easily recreate the warm, comforting atmosphere of a farmhouse kitchen at home.

      The Illustrated Practical Book of Country Cooking