Carrie Solomon Books

Meet the extraordinary community of artisans and creative entrepreneurs making their mark on Paris today.

This text provides an introductory mathematics course at pre-degree level for students following science/engineering/technicians courses. The course leads the student from basic mathematical techniques through algebra and geometry to trigonometry, statistics and calculus.

From Paris farmers' markets to the Brittany coast, Carrie Solomon's cooking is infused with flavour and creativity

"Filled with exclusive photographs and interviews granted especially for this book, Chefs' Fridges is a personal look into the refrigerators and kitchens of more than 35 of the world's most esteemed chefs ... Each chef's entry contains an anecdotal essay that sheds light on his or her personal and culinary background; numerous annotated full-bleed spreads of the contents of their refrigerators and freezers so you can see what makes their culinary clock tick; a short ... Q&A section; an informal portrait in their kitchen; and recipes"--Publisher marketing.