Love Food Books

Take the worry out of healthy menu planning with this collection of fresh, fast and simple salads for all occasions. You'll find inspirational ideas for vegetable, fruit, meat, poultry, and seafood salads that require minimum effort for maximum results

Let The Burger take you on an exciting culinary voyage arcross the globe.Learn how to prepare, cook and build the perfect burger with this indispensable collection of 100 juicy recipes. Including timeless favourites, along with some sensational new ideas to wow your family and friends, The Burger will be an instant Cook's must-have. There is even a chapter devoted purely to sides and accompaniments to ensure your burger feast has the perfect partner, every time.With a beautiful photo of each recipe and ignite your enthusiasm and your grill, get ready for an explosively tasty, action-packed adventure! KA-POW!

Sleeping under the stars is the perfect excuse for cooking fantastic food. Whether you're using a basic stove, barbeque or campfire, nothing beats the taste of food cooked outdoors. This new title is packed with loads of ideas for brilliant breakfasts, mighty mains, smashing sides and delicious desserts. It also provides essential advice on pitching your tent, what to do when the weather turns bad and plenty of other useful hints and tips to ensure your camping trip is a success!

"Gin, distinctive for its combination of juniper berries and botanicals such as coriander and angelica, continues to be a main player in the modern cocktail bar, in both classic and modern guises. The recent growth in micro-distilleries and fashionable gin bars has made a significant impact on its profile as a drink with a contemporary vibe. There is even a World Gin Day, the second Saturday in June, an event that sees festivals, cocktail hours, street parties and tastings all over the world. The Bartender's Guide to Gin starts with a thorough guide to equipment and approaches, followed by a heady selection of 100 gin-based recipes. These include old favourites such as Gin Sling and Alabama Slammer, exotic concoctions such as Magnolia Blossom and Bloodhound, and modern recipes celebrating new trends and ingredients, such as Mango and Black Pepper Cocktail and Gin and Matcha Green Tea Cocktail. Selected pages also offer useful practical information about the colourful history of gin, from the early Genever gins to the use of gin for medicinal purposes."--Publisher's description.