Isabella Beeton Books
Isabella Mary Beeton, known as Mrs Beeton, authored a foundational guide for the Victorian household. Her comprehensive work extended beyond recipes to encompass fashion, childcare, and even industrialism, establishing itself as a vital resource. While many recipes were compiled and edited rather than originated by her, the book's innovative format for presenting recipes, often accompanied by engravings, revolutionized culinary literature. This influential compilation served as a reliable source of information for the aspiring middle classes, solidifying her legacy as a key figure in household management and cookery.
Mrs. Beeton's Cookery Book and Household Guide
- 309 pages
- 11 hours of reading
Isabella Mary Beeton was the 19th century's Martha Stewart, and she is responsible for organizing the rules of domestic life into the first easy-to-follow guide. Includes recipes for all different types of food and beverages, as well as tips on table decoration and the proper arrangement of a functional kitchen.
The complete guide to cooking hearty meat dishes by our most famous cook - fully updated for the 21st-century kitchen.
