Sofia Hellsten (Book order)

Sofia Hellsten Book order

Sofia Hellsten explores Japan's edible treasures, fueled by a lifelong fascination with the country. Her writing, photography, and deep engagement with Japanese cuisine form the core of her artistic expression. Though no longer based in Tokyo, her creative focus remains keenly attuned to the unique flavors and aromas of Japan.

The Japanese Table

192 pages
7 hours of reading

3.6(31)Add rating

In The Japanese Table Sofia Hellsten celebrates her love of Japan with the simple recipes that are the backbone of Japanese home cooking.Based on the ichijuu-sansai tradition – which literally means 'one soup, three dishes' – uncomplicated, delicious small plates are served with steamed rice, and can be enjoyed any time of day. Each ingredient is treated like royalty, and recipes include Onigiri, Clear shiitake soup, Soy-pickled eggs and Sweet miso cod.With suggestions on how to build the perfect meal, as well as easy-to-find ingredients and quick methods, The Japanese Table will inspire you to make Japanese food your everyday staple.