Carol Ferguson Book order

The basics are different today. Our priorities have switched to faster, easier, healthier food. We've also developed a broad range of international tastes and want to try new ingredients, seasonings and techniques. At the same time, we're rediscovering the pleasures of traditional comfort foods.From updated classics to the latest wave of global flavours, New Canadian Basics is the definitive cookbook for the way we cook today. Comprehensive reference sections, including new ingredients, terms and techniques, measurements, and matching food and wine.

Easy but elegant, simple but special - that's what today's entertaining is all about.  And that's what Canadian Living brings you in the pages of this beautiful full-color cookbook.  Getting together with family or friends is as popular now as it's ever been - whether it's a festive gathering at Christmas, an elegant dinner party or a relaxed summer barbecue.  But today's busy cooks don't have time to fuss with complicated menus and elaborate planning.