Hawa Hassan Book order

Exploring the intersection of human conflict and cuisine, this collection of essays and recipes delves into the culinary histories of eight countries. The author, a James Beard Award winner, provides an intimate look at how war and strife shape cultural food systems. Through personal narratives and historical insights, the book reveals the resilience of communities and the transformative power of food in times of adversity.

"Grandmothers from eight eastern African countries welcome you into their kitchens to share flavorful recipes and stories of family, love, and tradition in this transporting cookbook-meets-travelogue"-- Provided by publisher