Vegan Everyday
- 576 pages
- 21 hours of reading
500 delicious recipes for vegan dishes that are bold, innovative, fresh, easy and above all delicious. Both vegans and non-vegans will find them irresistible.
Douglas McNish is a passionate advocate for the raw food lifestyle, sharing his expertise as an executive chef, cooking teacher, and consultant. He is dedicated to educating others about the transformative power of raw food, having personally experienced its profound benefits, including a significant personal weight loss. McNish's approach emphasizes making this healthy lifestyle accessible and enjoyable for everyone.
500 delicious recipes for vegan dishes that are bold, innovative, fresh, easy and above all delicious. Both vegans and non-vegans will find them irresistible.
400 creative raw cuisine recipes for delicious nutrient-rich dishes.