Martin Knowlden Books

Here are fifty-plus tasty gluten-free dishes for the whole family, along with useful tips on what to avoid and how to eat naturally gluten-free food. Choose from main courses that will delight your taste buds—try Thai Red Prawn Curry, Sea Bass with Tomato-Basil Crust, or Roasted Vegetable Pizza. Side dishes include crunchy Fresh Corn Pakora, Wild Rice and Apricot Salad, and Avocado and Tomato Salsa. An extensive chapter on baking reveals that it's possible to enjoy cakes, scones, and other desserts that have loads of flavor and none of the gluten. Blueberry Muffins, Gingerbread Men, Banana Bread, and Sweet Crêpes are just a few of these worry-free indulgences. For everyday dishes to add to your stock of gluten-free recipes, or for that special meal to serve to friends, this book proves that gluten-free can also mean delicious.

Focusing on the limited time a short stay allows, this guide suggests interesting ways of getting to know Brussels in just a few days. Explore the city's character, culture, and lifestyle, area by area; the book includes walks that lead you around the best places to see; a wide selection of hotels, restaurants, cafés, and bars; a detailed shopping guide; and lots of practical travel details. Lightweight and designed to slip easily into a jacket or bag, and highly illustrated with color photos and maps, this pocket guide will help you get the most out of every day of your stay.