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Ian Sidaway

    Ian Sidaway
    Mastering the Art of Oils, Acrylics & Gouache
    The Practical Encyclopedia of Watercolor
    Mastering the Art of Oils, Acrylics and Gouache
    Painting with Acrylics
    Mastering the Art of Watercolor
    Mastering the Art of Drawing
    • Includes drawing with pencils, pens and pastels, observing & measuring, perspective, shading, line drawing, sketching, texture, using negative spaces, and composition.

      Mastering the Art of Drawing
    • Mixing paint, brush strokes, gouache, masking out, glazing, wet into wet, drybrush painting, washes, using resists, sponging, light to dark, sgraffito.

      Mastering the Art of Watercolor
    • Painting with Acrylics

      A Step-by-step Course Complete with Techniques, Materials and Projects

      • 160 pages
      • 6 hours of reading

      Learn how to create beautiful works of art using acrylics with this comprehensive and easy-to-follow guide book.

      Painting with Acrylics
    • Mastering the Art of Oils, Acrylics and Gouache

      Mixing Paint, Brushstrokes, Blending, Underpainting, Working Alla Prima Glazing, Scumbling, Painting with Knives, Impasto Work, Drybrush Work

      • 256 pages
      • 9 hours of reading

      Discover the pleasure of painting in acrylic, oil and gouache with this comprehensive, fully illustrated step-by-step guide to three popular painting techniques. Includes a complete guide to artist's materials, including paint, brushes, additives, gels, pastes, supports, varnish, easels and much more.

      Mastering the Art of Oils, Acrylics and Gouache
    • A how-to introduction to all aspects of painting with oils, acrylics and gouache, from beginners to intermediates, with full technical instruction and learning projects, shown with 750 images.

      Mastering the Art of Oils, Acrylics & Gouache
    • Goodness of Potatoes and Roots

      • 65 pages
      • 3 hours of reading

      Outlines the nutritional benefits of potatoes and other root vegetables and offers thirty recipes from cultures around the world featuring potatoes, carrots, turnips, and beets

      Goodness of Potatoes and Roots