In her latest role, Stephanie Brown embraces a new identity that is well-known to the citizens of Gotham. Having previously fought crime as the Spoiler and collaborated with Batman, she now faces the challenges of her new persona while navigating the complexities of crime-fighting in a city filled with danger. The narrative explores her evolution as a hero and the impact of her choices on her relationships and the community she strives to protect.
Originally published in single magazine form as Batgirl 13-24, Bruce Wayne:
The road home: Batgirl 1, Batman Incoprorated: Leviathan strikes! 1--Title
page verso.
Superman created by Jerry Siegel and Joe Shuster - Supergirl based on the
characters created by Jerry Siegel and Joe Shuster, by special arrangement
with the Jerry Siegel family
Superman and Lois Lane are marooned in another dimension after Lex Luthor
commandeers the production of Ted Kord and Michael Holt's breakthrough
supercollider in Antarctica. Meanwhile, time is running out for the remaining
members of the Justice League to bring them back to Earth...
In the years between 1776 and 1815, grand square-rigged sailing ships
dominated warfare on the high seas. This is a tabletop wargame of fleet
battles in this age of canvas, cannon, and timbers. Players take on the roles
of fleet admirals in battles ranging from the American War of Independence to
the Napoleonic Wars and the War of 1812.
This book is a collection of twenty-five years of healing experience using aromatherapy and Ayurveda. It includes a self-dianosis questionnaire to determine your metabolic type, descriptions of essential oils, and recipes for the use of essnetial oils for common problems. It contains detailed information on over 100 essential oils, as well as over 100 illustrations and photographs.
"Cooking For Dummies could be the first and only book in your kitchen." — William Rice, Food and Wine Columnist, Chicago Tribune "Cooking — like anything — must be fun and should not be taken too seriously. Cooking For Dummies helps us do just that." — Ferdinand Metz, President, The Culinary Institute of America Contains Over 150 Recipes — From Soups to Soufflés Is your idea of a home-cooked meal a frozen dinner, macaroni & cheese from a box, or a pizza? Well, don't let your phobia of cooking keep you out of the kitchen. With Cooking For Dummies® as your guide, you'll find quick answers to all your cooking dilemmas. This book is filled with time-saving tips and techniques, money-saving strategies, and more than 150 easy-to-prepare recipes! Inside, you'll discover how to: Grill, roast, braise, and sauteé like a pro Create vegetarian dishes with flavor and zest Impress your friends and family by creating elegant (but easy-to-prepare) dishes Find fool-proof ways to fix your cooking mistakes Organize your kitchen so that everything is accessible Use your appliances, utensils, and gadgets Mix, measure, and substitute ingredients in your recipes Make a dazzling dinner out of what you've got in your pantry Keep your budget intact while shopping at the market
