Mary Hooper Series

Mary Ann Hooper was an English author and professor of domestic economy, dedicated to the art of cookery and kitchen organization. She shared her extensive knowledge through numerous publications, focusing on elegant and economical meal preparation and efficient kitchen management. Her works provided practical advice for everyday cooking as well as for specific dietary needs, establishing her as a significant figure in the domestic sciences of her era. She committed herself to teaching cooking, offering practical guidance to housewives.