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Shannon Lee

    Shannon Lee
    Breath of the Dragon
    Bourbon
    Raw Food
    Allow Me To Brag on My God, Jesus Christ
    The Lost Souls
    The Treasures of Bruce Lee
    • 2021

      The Lost Souls

      • 352 pages
      • 13 hours of reading

      James Cavalier embarks on a perilous quest to locate and confront a mysterious figure whose existence remains unknown to all but him. Armed with the guidance of celestial voices, he must navigate a treacherous path filled with uncertainty and danger. The story explores themes of faith, determination, and the struggle against unseen forces, as James grapples with the weight of his mission and the implications of his discoveries.

      The Lost Souls
    • 2019

      Bourbon

      An eclectic collection of short stories, poems, and musings

      • 158 pages
      • 6 hours of reading

      This eclectic collection features a diverse range of short stories, poems, and musings, offering something for every reader. Experience heartfelt love letters between a mother and daughter, the insights of a tarot-reading medium, and a grandfather's courageous quest for redemption. Follow a destitute youth as he creates a neighborhood aid network, and explore the poignant perspective of a teenage girl facing an impending apocalypse. Each piece invites contemplation on love, bravery, and the complexities of family life.

      Bourbon
    • 2013

      'Bruce Lee Treasures' charts Lee's story from his birth in San Francisco back to the Far East, and explains how he became the invincible martial artist feared and famous the world over. Discover Lee's directorial, acting and choreographic genius through analysis of all of his movies, and relive iconic moments such as his yellow jump suit, two-finger press-ups and, of course, the one-inch punch, and discover the secrets of their origins.

      The Treasures of Bruce Lee
    • 2011

      Raw Food

      • 176 pages
      • 7 hours of reading

      Featuring a diverse array of 200 raw food recipes, this collection caters to both beginners and seasoned enthusiasts. It emphasizes healthy, flavorful dishes that utilize fresh ingredients, making it easy to incorporate raw food into everyday meals. With a focus on nutrition and creativity, the recipes are designed to inspire and delight, showcasing the versatility of raw cuisine. Whether you're looking to enhance your diet or explore new culinary horizons, this book offers a wealth of delicious options.

      Raw Food
    • 2009