From the back cover--160 classic recipes to celebrate England's great culinary history, with delicious dishes to represent the best of every county and region. A cook's tour of the finest local foods and home-grown ingredients, shown in more than 750 beautiful photographs, with easy-to-follow recipes and step-by-step instructions throughout.
Slow cooking is the new fast food, allowing you to walk through your front door and sit down to a nutritious dinner left simmering in your slow cooker. This title for the veggies and demi-veggies helps the home cook create fantasic-tasting and balanced meals.
Capture the tastes and traditions with over 75 easy-to-follow recipes and 250 stunning photographs, including step-by-step instructions
Enjoy delicious fresh bread every day, all at the push of a button! schovat popis
The perfect introduction to this popular, healthy and simple method of preparing food.
The definitive guide to hosting a glorious barbecue. Essential equipment and cooking techniques are explained and recipes from all over the world are set forth to tempt your appetite. Dine on Tex-Mex, Greek, even Japanese recipes for the grill. Rich marinades and aromatic basting recipes help bring out the best in any food you cook. There is a special vegetarian section for the non-meat-eaters.