Cyrus Todiwala Book order

A revamped version of the stunning Indian cookbook by TV chef Cyrus Todiwala

Delicious vegetarian and vegan Indian recipes made easy, with only 10 spices used throughout the book. Cyrus Todiwala shows you how to master vegetarian and vegan Indian recipes using just 10 spices - chilli, cumin, cilantro, turmeric, cardamom, cloves, saffron, cinnamon, mace and mustard seeds. All of the recipes in the book draw only on these core spices, making Indian cookery achievable for everyone, without impossibly long ingredient lists. Cyrus shares his trademark combinations of Indian techniques with more familiar western ingredients, and vice versa, with imaginative new takes on vegetarian and vegan recipes such as Zucchini Koftas in Tomato Sauce, Masala Scrambled Eggs with Paneer, Quinoa and Mushroom Tadka and Baked Tandoori-style Caulifower.

Acclaimed chef Cyrus Todiwala reveals his special spice box and his secrets to spicing up every mealtime.

Acclaimed chefs Tony Singh and Cyrus Todiwala are on a mission to wake Britain up to the versatility of spices.With delicious, everyday recipes accompanied by Cyrus and Tony's top tips and favourite spices, The Incredible Spice Men will demystify the contents of your spice rack, and open your everyday cooking up to a world of exciting new flavours.