This volume of symposium proceedings begins with a discussion of the application of biomarkers, followed by research papers that focus on specific diseases such as diabetes, hypertension, gout, obesity, colorectal carcinoma, coeliac disease and osteoporosis.
Johann C. Somogyi Books






Nutritional impact of food processing
- 346 pages
- 13 hours of reading
Symposium of the Group of European Nutritionists on Nutritional impact, Somogyi, J. C., Muller, H. R.
New possibilities for weight reduction
- 68 pages
- 3 hours of reading
Nutritional, psychological and social aspects of obesity
- 158 pages
- 6 hours of reading