Norman Kolpas Books

Looks at various aspects of life in Britain, including seaside resorts, the underground, sports cars, rugby, cricket, polo, music, art, theater, public houses, castles, and gardens

An engaging account of foie gras, a luxurious yet controversial ingredient.

Shares recipes for appetizers and party foods that feature vegetables, eggs, fish, meat, and poultry, and includes breads and desserts