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Horst Hanisch

    Knigge für Beruf und Karriere
    Das große Buch der Rhetorik 2100
    Kulinarischer Knigge.
    Der kleine Gastro- und Tischsitten-Knigge 2100. Esskultur, im Restaurant, bei Tisch und das Arbeitsessen
    Von allen guten Geistern verlassen - Knigge 2100. Verlust des respektvollen Umgangs? Auskommen mit den bösen Geistern und Zusammenarbeit mit den guten Geistern
    "Rhetoric - mastering the art of persuasion"
    • 2007

      From the First Steps to a Perfect Presentation. Here's all you need to know about modern rhetoric and how to hone both your verbal and non-verbal skills to ensure the success of your next talks, presentations and seminars. Featuring chapters on: From rhetoric to presentation From greeting to closing remarks Structure of the presentation Communicating with all your senses From word to coherent sentence Interaction with the audience Stage fright and dealing with stress Selected quotes

      "Rhetoric - mastering the art of persuasion"